Wednesday, December 7, 2011

Mom's Navy Beans

Submitted by: JKUSTY, posted in Spark Recipes (Source)

Number of Servings: 12

Ingredients

    1 lb dried navy beans
    2 tsp salt
    1 c sugar
    1/4 t. dry mustard
    1 T cider vinegar


Directions

Soak dried beans overnight.

Boil beans for about 25 minutes, until tender. Save the water.

Put the beans in a crock pot, and cover 1/2 inch with the water they boiled in. Add all other ingredients.

Cook on High 5-6 hours or on Low 10-12 hours.

Number of Servings: 12
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