Curry Roasted Cauliflower

By Diana Rattray, About.com Guide (Sources)

Curry powder and cilantro add wonderful flavor to this easy roasted cauliflower recipe. Make this cauliflower to serve as a side dish or make it for a healthy snack. It's quick and easy, and everyone will love it!

Prep Time: 10 minutes

Cook Time: 25 minutes

Total Time: 35 minutes

Yield: Serves 4

Ingredients:

• 1 medium to large head cauliflower
• 2 tablespoons olive oil
• 1 1/2 teaspoons curry powder, your favorite blend
• 2 teaspoons chopped fresh cilantro
• salt and pepper

Preparation:

Line a large baking pan with foil; spray lightly with cooking spray. Heat oven to 425°.

In a large bowl or food storage bag toss the cauliflower florets with the olive oil, curry powder, and cilantro. Spread out on the baking sheet and sprinkle lightly with salt and pepper.

Roast for about 25 minutes, turning every 10 minutes, or until tender and lightly browned.

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